Born in Assam, brewed for the world

Bringing the heart of Assam to every cup

Discover the unparalleled freshness and rich heritage of Assam tea with CHAISA — a tea house rooted in Dibrugarh, the iconic tea city of India.

Curated from the fertile Brahmaputra valley Extensive comparative tastings for each blend Premium quality, accessible prices

Owned by the Gupta brothers Tea artisans from Dibrugarh, inspired by the belief that you haven’t woken up fully unless you’ve sipped Assam tea.

Fresh leaves, carefully chosen from Assam’s lush tea gardens.

Our story: From Dibrugarh to your chai

What began as a deep-rooted love for Assam tea has evolved into CHAISA — a brand devoted to making every cup purposeful, fresh, and memorable.

CHAISA was born in Dibrugarh, the renowned tea city of Assam, where the Gupta brothers grew up surrounded by the aroma of fresh tea leaves and the rhythm of tea gardens. People often say, “you haven’t woken up fully if you haven’t sipped Assam tea” — a sentiment that continues to inspire everything we do.

Our mission is to bring the authentic essence of Assam’s lush tea gardens directly to your cup. We meticulously select teas from the fertile Brahmaputra valley and beyond, ensuring each leaf serves a distinct purpose through extensive and rigorous comparative tastings.

From hearty everyday chai to nuanced single-estate teas and wellness-focused infusions, CHAISA offers something for every mood and moment.

Every batch we offer is the result of countless cups tasted, assessed and refined — so what reaches you is not just tea, but our best expression of it.

Our story

Rooted in the tea city of Assam

CHAISA carries forward a legacy shaped in Dibrugarh — where mornings begin with tea and every harvest tells a story of soil, rain and craftsmanship.

Finest & freshest teas

Guided by seasoned tea tasters

Each CHAISA tea undergoes rigorous selection and tasting, ensuring that every blend you brew has clarity, depth and balance in every sip.

Explore our teas

The pillars of CHAISA

Every decision at CHAISA is guided by three core promises: freshness, thoughtful curation, and making premium tea accessible to everyone.

Freshness as a standard

We are unwavering in our dedication to offering only the freshest teas. Each batch is carefully timed, packed and handled to retain its natural character.

Curated with intention

Teas are sourced from prestigious regions across India and evaluated through extensive comparative tastings, ensuring every leaf has a clear role in your cup.

Premium, yet accessible

We believe luxury shouldn’t be distant. CHAISA presents premium-quality teas at affordable prices, opening the world of fine tea to every tea lover.

From leaf to cup: our curation process

Behind every blend is a thoughtful journey that starts in Assam’s tea gardens and ends in your favourite mug.

Selective sourcing We explore estates across the Brahmaputra valley and beyond to identify lots with character, strength and finesse.

Comparative tastings Multiple rounds of side-by-side tastings help us understand how each tea behaves with milk, without milk and with spices.

Purpose-driven blends Every blend is crafted to serve a distinct purpose — morning kick, all-day comfort, wellness focus or indulgent sips.

Packed for freshness Teas are packed with care to protect aroma and flavour, so every cup at home reflects the tasting table at CHAISA.